Things That Are Hot: Cee’s Fun Photo Challenge

Campfire for smores
For this week’s Cee’s Fun Photo Challenge, the theme is things that are hot. This campfire made some yummy smores last summer.

Canned spicy peppers
This is a mix of spicy peppers that I pickled and canned last fall. JalapeƱos, Scotch Bonnets, and some others that a friend grew but couldn’t remember the name. They sure were hot when I was cutting them up!

Toasting a marshmallow
Another campfire for smores from last summer. I guess that’s all I do in the warm months.

Two mugs of hot cocoa with marshmallows
Marshmallows again. I really didn’t think I ate them that often.

Blue flame
(You could totally toast a marshmallow here if you had to.)

A Walk in the Blizzard

Snow outside, view from the window with tree branches

From inside you can see the snow blowing in the wind, but you can’t fully appreciate it until you step out into the blizzard.

With my camera tucked safely in a plastic bag, I took a walk in the afternoon. Or, I should say that I took a trudge through the snow. It came halfway up my shin with some steps, with others it was up past my knees. I wanted to walk to the corner, but the wind was blowing icy snowflakes in my face so I skipped it.

I have taken pictures of this gazebo in spring and in fall.

Gazebo in winter

An icicle hanging off of the gazebo light

Icicle hanging off the gazebo light

As evening came, the light started to look blue.

Snow on pine tree branches

Snow hanging on pine tree

Chilly electric meters

Electric meters covered with snow

This tree looks like a giant bird about to snatch me up. Probably wasn’t the smartest move to stand under it….

Pine tree covered in snow

A row of cars covered in snow

A row of cars

A row of trees in the snow

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With the wind whipping the snow into drifts, it’s difficult to know how much we got. I think it’s safe to say about a foot.

Here’s the best part about going out in the snow: coming inside and warming up!

Two mugs of hot cocoa with marshmallows

Smores for Lunch

Toasting a marshmallow

I had this awesome spot set up that would perfectly toast the marshmallows. Like a little kiln in the fire pit. I’m usually to impatient to toast them, and I plunge them straight into the flames until they are charred and molten balls of goo. I love the burnt marshmallow taste, but I can also appreciate the subtlety of a perfectly golden toasting.

The phone rang–an important call from the doctor. Then the looming rain finally started coming down and took out the coals.

Oh well, smores for lunch wasn’t the best idea anyway.

Summer is indeed just about over.

Toaster Oven Smores

graham crackers, chocolate chips and mini marshmallows making smores
Just 2 mins away from a tasty little snack

Here’s a quick and easy snack that kids will love to help make.

You need:

–Graham crackers
–Chocolate chips
–Mini marshmallows

Directions:

1. Set out some graham crackers on the tray.

graham crackers, chocolate chips and mini marshmallows making a smores
I think 6 chips and 4 marshmallows is the perfect proportion

2. Arrange the chocolate chips and mini marshmallows. This is the part that the kids like to help with, or might possibly see as an opportunity to shove as many chips in his mouth as he can before I shoo him away. Depends on the kid, haha.

3. Put them in the toaster oven on the broiler setting. I do 2-3 mins for the kids (so the chocolate isn’t blazingly hot, just a little soft) and I’ll do a full 5 mins for myself because I love marshmallows toasted and burnt.

burnt mini marshmallows, chocolate chips and graham cracker making a smores
Ahh, burnt to perfection.

4. Place the top cracker on and squish together.