Why do they call you chocolate habanero? Is it because they want to watch me take a bite and laugh at my tears and burning tongue? I know it’s only a name because they look like chocolate, but I’m just dumb enough to want to taste one….
I love the hot peppers on display at the farmer’s market.
They are too spicy for me, but I enjoy pickling them for my husband.
They are so pretty when chopped up and canned.
Cynthia M Voss 
How’s the chocolate habanero? I’m really curious.
Spicy! haha Well, they don’t taste like chocolate, that’s named purely because if the color. They taste just like the yellow habanero peppers that I got, and they are a bit on the soft side for me. I tend to prefer them pickled.
Mouthwatering. I’ll just make things easier for you. I’m moving in. We have the same taste for spice.
Sounds like a plan. I’d appreciate your company 💜
I love the glossy sheen you captured on those chiles. In the old days, peppers only came in green. Now, it is wonderful all the different colors and types we can get in the market.
It’s great that so many farmers are using heirlooms and other varieties. We get so many choices, and it’s always good to prevent monoculture in our food supply.
Habanero peppers are so beautiful! It’s just the opposite in my house, my husband won’t eat anything with heat, but I love it.
They are so pretty, I completely agree!
Haha…I have never heard of chocolate habanero before and I actually thought it as a hot peppers dipped in chocolate when I looked at the photo:)
Hmm, there’s an idea! Chocolate dipped hot peppers!🌶🍫
They say hot peppers and chili is a good mix:)
Hot peppers and chocolate off course! 🙂
I’ve had chocolate flavored with spicy peppers and it’s a delicious, warming combo 😁